Our Menu

Our Menu

Golden Scallop – fried boudin raviolis, kefir sauce

Crudo of the Day – granny smith apple, tobiko, coriander oil

Clam Salad – Japanese chili bang bang sauce

Poke Nachos – pineapple, salmon roe, bijoux sauce

Fried Lobster – ginger-infused, sweet potato tobiko

Grilled Octopus – candied nut crust, unagi sauce

King Shrimp – cocktail purée

 

 

 

 

Spring Roll – wood ear mushroom, smoked meat, mozzarella

Chicken Stuffed Chicken Wings – SLK RD sauce

Turkish Sword – ground beef, charred tomato vinaigrette, fried shallots, micro coriander

Short Ribs – chili, cashew, lime kefir, polenta

Quail – truffle, soy glaze, parsnip

Drunken Chicken – jerk spice, Jamaican rum, wild rice salad

Porchetta – traditional Italian recipe

Filet Mignon – slow roasted, seasonal vegetables

 

 

Mushroom Ravioli – sweet bread, tomato water

SLK RD Chicken NDL Soup – roasted chicken, vegetables, galangal

Rice Noodle Rolls – crab salad, mango, cucumber, fried wontons, yuzu dip

Smoked Salmon Pappardelle – dill, kasaa, yogurt, fresh tomatoes

 

 

Egglant – sautéed, zucchini, salted egg, goat cheese

Fried Plantains – truffle & cheese dip

Roasted Squash – pecorino, goji berries, shiitakes, carrots, miso

Pastilla – garbanzo beans, carrot, sweet potato, mango vinaigrette

Dumplings – potato, truffle, vegetarian salsa, American sauce